Most treats I use for Dazzle are selfmade dried treats.
This can be just plain meat or organs (long, liver, kidney, hearts, etc) off different kinds off animals.
Also this way I can make small ones for training of big(ger) ones just as treat.
I do want to try out something with fish when I have my own 'doggy oven'. This includes salm, agar agar and some "white fish" (i am not sure this is the correct english word)
Do you do the dried things in a dehydrator? ?I think my dogs would like me to try that! I think your english words are great. I've made a fish thing with Salmon but I just did it in our regular oven. (I wonder what I did with that recipe?....)